Sanelli Parmesan cheese knife, 11 cm
18 031 Ft*
Elérhető 4 napon belül, szállítási idő 3-5 nap
- Rigid blade for easy cutting
- Ergonomic, non-slip handle
- High-quality double injection moulding
- Ideal for hard cheeses
- Designed for cheese lovers
Parmesan Cheese Knife, 11 cm – Your Perfect Companion for Enjoying Hard Cheese
The Parmesan cheese knife with a blade length of 11 cm is specifically designed to effortlessly cut through the hardest cheeses, such as Parmesan, Grana, or Asiago. With its stiff blade, you can easily portion even the firmest cheese without much effort. The ergonomic handle made of double-injection plastic ensures that you hold the knife comfortably and securely. The non-slip material with Biomaster additive provides extra grip, so you always maintain control, even in damp conditions.
This Parmesan cheese knife is particularly suitable for all cheese lovers who value quality and functionality. Whether you're a gourmet who enjoys experimenting with different cheese varieties or simply a fan of good food – this knife will quickly become your indispensable kitchen helper. It combines functionality and design, making the cutting of hard cheese a true experience.
Overview:
- Blade length: 11 cm
- Stiff blade for hard cheese
- Ergonomic, non-slip handle with Biomaster additive
- Ideal handling for cheese lovers
Technical Data:
- Blade type: Stiff blade
- Handle material: Double-injection plastic
- Additive: Biomaster additive for slip resistance
Scope of Delivery:
1x Parmesan cheese knife, 11 cm
Questions & Answers:
How do I best clean the cheese knife?
You can simply rinse the cheese knife under warm water and dry it with a soft cloth. For stubborn residues, a soft sponge works well.
Is the knife suitable for other types of cheese?
Yes, the Parmesan cheese knife is ideal for all hard cheeses and is also suitable for semi-hard cheeses.
Is the knife dishwasher safe?
It is recommended to clean the cheese knife by hand to extend the lifespan of the blade and the handle.
Származás: | Olaszország |
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Anyag: | Rozsdamentes acél |
Bejelentkezés
1864 óta a Sanelli a magas színvonalú anyagokra és a fejlett technológiákra összpontosít, hogy egyedi és tartós termékeket fejlesszen ki.
A kések nemcsak biztonságosak és praktikusak, hanem a legigényesebb szakemberek és gasztronómák világszerte nagyra értékelik őket.
A Sanelli a minőség és kiválóság szinonimája a konyhai iparban.
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